Food Distribution Service

Client

Food Distribution Service

Project

Office and Washroom Refurbishment

Timeline

6 weeks

Project Overview

UK-based importer and distributor of Eastern food ingredients, undertook a significant capital investment to expand its operational capacity with a new facility in Cheshire. The expansion was designed to enhance warehousing, distribution efficiency, and administrative functionality in line with business growth and increasing market demand.

Our appointment covered a comprehensive internal fit-out and space planning package to transform the shell facility into a fully operational distribution and office environment.

Scope of Works

The project encompassed a full turnkey interior construction and fit-out solution, including:

  • Partitioning Systems
    Installation of internal partition walls to create defined office spaces, meeting rooms, welfare facilities, and operational zones.
  • Flooring Installation
    Supply and installation of durable, commercial-grade flooring suited to both office and light industrial usage. Finishes were selected for longevity, hygiene compliance, and ease of maintenance in high-traffic areas.
  • Joinery & Bespoke Carpentry
    Custom joinery solutions including door sets, ironmongery, storage solutions, and integrated fixtures. Works were completed to align with operational requirements and brand presentation standards.
  • Washroom Fit-Out
    Full installation of welfare facilities including cubicles, IPS panels, sanitaryware, plumbing connections, and hygienic wall finishes. The layout was optimised to ensure compliance with workplace regulations and accommodate staffing levels.
  • Kitchen Installation
    Design and installation of a staff kitchen area, including cabinetry, worktops, appliances, plumbing, and finishes. The space was planned to support staff welfare and daily operational needs.
  • Electrical Installation
    Comprehensive electrical works including lighting schemes, small power distribution, data points, emergency lighting, and compliance certification. Energy-efficient lighting systems were implemented to reduce long-term operational costs.
  • Decoration & Finishing
    Full preparation and decoration of all internal surfaces, ensuring a professional, cohesive finish across office and communal areas.
  • Space Planning & Layout Design
    Strategic space planning to maximise operational efficiency, workflow, and staff comfort. The design considered goods movement, administrative functionality, and future scalability.

 

Challenges & Solutions

The primary challenge was delivering a multi-scope fit-out within a live operational transition period, ensuring minimal disruption to the company’s supply chain activities. Coordination between trades was tightly managed to maintain programme timelines and quality control.

Careful sequencing of partitioning, first-fix electrics, and flooring works allowed efficient progress while maintaining compliance with health and safety standards in a food-related environment.

 

Outcome

The Cheshire facility now provides a modern, functional distribution and administrative environment capable of supporting continued business growth. The investment has enhanced operational capacity, improved staff welfare facilities, and strengthened the company’s infrastructure within the UK food import sector.

The completed project reflects a high-quality, regulation-compliant fit-out tailored to the specific operational demands of a food distribution business.

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